Orchardlea

Pork fillet, liver and fat are combined with garlic, cloves and peppercorns to create a coarse textured ardennes pate. 

Available in bulk 1kg and 2kg logs and 150g pre-packs. 

 

A smooth textured pate made with pork and liver and mixed with garlic, cloves and peppercorns. 

Available in bulk 1kg and 2kg logs and 150g pre-packs. 

 

A coarse pork and liver pate mixed with fresh garlic.

Available in bulk 1kg and 2kg logs and 150g pre-packs. 

 

A coarse duck and liver pate with orange zest and mixed herbs. 

Available in bulk 1kg and 2kg logs and 150g pre-packs. 

 

 

A coarse textured pate made using pork and liver and mixed with cloves, nutmeg and cinnamon.

Available in 1kg logs and 150g pre-packs.